Starters
Scallop 149 SEK
Mussel dashi, tempura onion, cauliflower cream, trout roe, cucumber brunoise & gazpacho espuma
Veal Tartare 159 SEK
Crayfish emulsion, candied blood bread, smoked lingonberries, summer onion, low-temp egg yolk & soot
Avocado Sorbet 132 SEK
Black garlic & grey pea hummus, pine nuts, chili oil, melon, mint & brioche croutons
Main Courses
Wallenbergare 198 SEK
Potato purée, green peas, browned butter & stirred lingonberries
Björkudden’s Niçoise Salad 165 SEK
Anchovy, egg cream, new potatoes, vinaigrette, summer onion, seared baby gem lettuce, tomato, pickled cauliflower, fennel granola & walnuts
Herb-dusted Veal Fillet 379 SEK
Garlic velouté supreme, black garlic, pickled kohlrabi, asparagus, chive oil, summer onion, puffed potato & crushed new potatoes with soured cream
Björkudden Bouillabaisse 349 SEK
Red shrimp, blue mussels, plaice, new potatoes, iced silver onion, pickled broccoli stem, fried oyster & spinach-broccoli cream
Mushroom & Potato Dauphine 189 SEK
Vinegar-glazed cabbage, baked apple, artichoke, Marcona almonds, enoki mushrooms, aged Vesterhavs cheese & tarragon–andaliman pepper mayo
Desserts
Cloudberry Soup 129 SEK
Punsch jelly, mazarin crunch, cloudberries, sea buckthorn tuile & cream cheese Chantilly
Blue Kornblom 131 SEK
Nut bread, rosehip compote, spruce shoot syrup & balsamic-poached cherries
Sorbet with Raspberry & Sorrel 95 SEK
Yogurt bavarois, yogurt powder, dulce de leche, fresh berries & honey-roasted buckwheat
Truffle 79 SEK
Chocolate truffle with white chocolate ganache & freeze-dried raspberries
Do you have any questions about allergens? Please ask our staff — we’re happy to help!
Children’s Menu
Pancakes 75 SEK
Served with whipped cream & jam
Meatballs 85 SEK
Mashed potatoes, cream sauce & lingonberries
Vanilla Ice Cream 70 SEK
Topped with marshmallows & chocolate sauce
The restaurant is open:
Every day 12:00-23:00
The kitchen is open:
Every day 12:00-21:00
For reservations
0613-501 15
info@bjorkudden.se

